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Split Ends
Sip through layers of bitter stout and Irish whiskey-laced raspberry sour
Simon Sedgley
23rd August at 06:54
We think that this works better with just a 30ml blush of Stout. And we split the syrup 10ml Sugar and 5ml Orgeat. Having done that, we decided to substitute Cocchi Dopo Teatro for the Cardamaro. If Stout is not your thing, make it without...works just fine.
15th August at 15:51
Great! Like it very much.
Didn’t have Cardamaro, used Cynar instead. Also, took a mix of lime and lemon. Perfect!
Didn’t have Cardamaro, used Cynar instead. Also, took a mix of lime and lemon. Perfect!