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Haberdasher
Chocolaty bourbon with a freshening herbal blast of Fernet Branca, smoothed by sipping through a Chartreuse cream head. Like meeting the devil hidden beneath...
Romain Peigney
19th April 2020 at 19:40
Usually have mostly the same problem but after resting for a few minutes the two layers kind of separated, albeit not as cleanly as on the cocktail picture.