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Evan Cribb
2nd July 2024 at 19:15
The coriander bitters and saline sound like great additions, will definitely be trying that next time. I was thinking of it almost like a (very distant) negroni cousin, I use the 1.5:1:.75 ratio for my negronis as well.
4th July 2024 at 12:53
Thanks Evan, can confirm this is an excellent ratio! My favourite ‘classic’ Negroni yet! Used ford’s gin which is really properly punchy took hold its own against the Campari.
4th July 2024 at 01:29
Still working on my negroni ratios. This sounds like one to try.