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Thomas Bourdin’s Avatar Thomas Bourdin
27th September at 15:21
Would this work making a homemade rhubarb simple syrup ? (1:1 water:sugar) i'm pretty sure we don't have tinned rhubard sold here.
Simon Difford’s Avatar Simon Difford
28th September at 08:44
Certainly worth a try. Could be a huge improvement.
Graham Taylor’s Avatar Graham Taylor
20th January 2023 at 20:19
Just to check, is this really supposed to be 45ml of rhubarb syrup? That's a hefty whack of sugar... Or is my homemade syrup just a little over concentrated?
Simon Difford’s Avatar Simon Difford
24th January 2023 at 14:13
Took me a while to find the original recipe which was new to our volume 3 book published in 2003. Yes, 45ml of rhubarb syrup but "light syrup" from tinned rhubarb. I've corrected above. I now need to acquire a tin to try the cocktail.