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Port Wine Cocktail

Port and brandy served straight-up and dressed up
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Chris ’s Avatar Chris
25th September 2023 at 18:55
Wonder if I can fact check something… when I was trained I got told to pour the brandy and then provide the customer with the port bottle to let them decide on the measure to their taste preference. Obviously open to abuse but perhaps customers were trustworthy back in the day. Can anyone confirm?
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Simon Difford’s Avatar Simon Difford
26th September 2023 at 05:54
New one on me. Ask the customer how they’d like their steak cooked but don’t expect them to stand at the griddle cooking it themselves.
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