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Corpse Reviver No.2 (Savoy Recipe)
Well-balanced, with zesty lemon and absinthe just shining through. I've added the merest dash of sugar, but depending on your personal tastes, citrus juice...
John Gillett
7th August 2020 at 16:27
I tried this with a green tea infused Bombay sapphire last night and was very pleased with the added floral notes from the tea. It might be my standard house variant for this cocktail.