Glass: Cocktail glass
Garnish: None
Method: Add all ingredients to a cocktail shaker, then fill with cubed ice and shake hard for 12 seconds. Fine strain in a chilled cocktail glass.
50ml Nc'nean Botanical Spirit
20ml Lemon juice
1 heaped teaspoon Raspberry jam
Made with 100% organic Scottish barley using Anchor and Fermentis yeasts and distilled using Nc'nean's Young Light and Fruity recipe.
This botanical spirit is the first product to be released by Nc'nean distillery, Scotland's first 100% organic distillery, and is created with an unaged
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