The perfect Sazerac in my opinion. Simplicity at it's best. A little set up and perfect execution.
Kory Russell
I loved this one. Didn't use Vida mezcal, and on the second batch I ran out of orgeat and used falernum which still worked great. The balance is perfect. The chartreuse gives it a nice floral note while the hot sauce was a nice touch of heat. It's great for a hot summer day.
This is a great cocktail! Especially for fat Tuesday
Wiry Mane
Bourbon whiskey, Cynar/carciofo amaro, Chocolate bitters, Cinnamon syrup