I noticed that under the "Cobbler" heading above it says "Created: 1930s." After reading the linked "more info" article can I presume that was meant to say 1830s?
Just made this with Luxardo amaretto and 8 or so drops of tiki bitters to round it out a bit. Delicious for dessert!
Made with Carpano Botanic Bitter, Pallini Limoncello, and Cocchi Storico. Phenomenal!