About

About

Havana Club Recipe Hub é uma iniciativa para reconectar bartenders e seu público, enquanto os bares estão fechados. Bartenders de todo o mundo tem a oportunidade de ficar na frente da câmera em casa e dar vida aos clássicos de rum atemporais escolhidos por Havana Club.

Bartenders, esta é a sua plataforma para entreter e inspirar as pessoas a fazer coquetéis em casa, bem como a chance de compartilhar sua receita on-line e pelo Instagram. Os coquetéis e vídeos mais atraentes serão assistidos e avaliados por pessoas de todo o mundo, então use a criatividade!

How to enter

If you're a bartender pretty much anywhere in the world (other than the USA) to take part simply:

1. Select one of the Havana Club's Timeless Classics.

2. Film yourself making the drink in a creative way. You should aim for 1 minute 30 video max.

3. Upload your video to YouTube. You'll need to name your video "Havana Club...." e.g "Havana Club Spring Daiquiri"

4. Enter your drink via the Difford's Guide Website. Copy and paste the URL of your video from YouTube and add it to the ENTER section alongside all of your personal details to become part of the competition.

What's to win

The bartender's video with the most votes will win a huge €1,000 prize! With second place receiving €600 and third place €400. In addition, Havana Club will be awarding 100 runners up prizes of €200 each.

Instagram

Everyone loves getting likes on Instagram, so we encourage you to use it as a platform to get people to engage with your cocktail video: we'll be offering three prizes of €200 for the posts with the most likes. Just don't forget to use the correct hashtags in order to claim the prize #havanaclubrecipehub #havanaclub #yeshavanaclub

Participation & Results

As a bartender, you can submit your entry till Sunday, 14th June 2020 (12pm CET) and encourage your friends to vote for your video till Sunday, 21st June 2020 (12pm CET).

The winners will be announced on Wednesday, 24th June 2020 on @havanaclub_pro Instagram account plus on Difford's Guide.

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