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Isa Restaurant & Cocktail Bar, where signature cocktails merge with Asian cuisine with a street food twist. On the first floor of the Four Seasons Hotel Madrid, enjoy unique dishes by Chef Ignacio Vara and cocktails by Head Bartender Miguel Pérez, all under the vibrant direction of Camille Sirault.
Isa Espresso Martini
Ketel One vodka redistilled Lava coffee leftovers, Lava coffee cold brew, Empirical Ayuuk.
Helping the community: We use Lava Coffee; a sustainable coffee that promotes the development of farmer groups in Latin America, generating a positive social impact in their communities.
Cocktail initiative: A cocktail that supports Latin American farmers, creating a positive social impact through sustainability and commitment.
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