alc./vol: 40%
Proof: 80°
Vintage: Non-vintage
Aged: 7 years
Product of:
Trinidad and Tobago
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This Trinidadian rum is a blend of molasses-based rums aged in once used charred American oak ex-bourbon barrels for a minimum of seven years.
Review and Tasting
Sampled on 02/06/2016
Appearance:
Clear, dark bronze amber with bright golden highlights.
Aroma:
Chocolate, raisin, vanilla, caramel, fudge and mocha coffee. Turns more chocolate fudge with aeration/water.
Taste:
Medium to full-bodied. Vanilla fudge, dry oak, mocha coffee and cinnamon spice.
Aftertaste:
Bitter caramel, dark bitter chocolate and mocha coffee with mild cinnamon and black pepper spice. Very faint lingering empty plastic food container.
Overall:
Coffee, chocolate and sweet spice characterize this Trinidadian rum which has a dry, slightly bitter finish.
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