Gozio Amaretto Liqueur

Product of: Italy

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Gozio Amaretto is, according to its makers, "produced using only the highest quality natural ingredients: alcohol, burnt sugar and the pure essence of various selected fruits coming from four continents, left in infusion for at least 60 days."

"Only the best quality bitter almonds are used in the recipe."

Review and Tasting

Sampled on 15/04/2017

Appearance:

Clear, deep coppery amber.

Aroma:

Fragrant toasted almond, vanilla and floral aromas.

Taste:

Clean, toasted almond, caramel and vanilla. Comparatively light when compared to other amarettos.

Aftertaste:

Floral vanilla and toasted almond with faint burnt crème brûlée notes.

Overall:

Gozio Amaretto lacks the bitter bite that balances the rich marzipan-like notes of the best amarettos.