Aged: 8 years
Product of: Martinique
Depaz Port Cask Finish aged rum is maturated for at least eight years in small oak casks before finishing eleven months in ex-port casks.
Review and Tasting
Sampled on 17/12/2018
Clear, deep golden amber.
Tobacco, port wine, brown sugar, crème anglaise, tarte tatin and toasty oak with floral jasmine, ripe plum and chocolate.
Rich fruit cake, crème anglaise, tarte tatin and port balances dry toasty oak, cut grass and cinnamon spice.
Long finish. Vanilla, pastry, floral jasmine and plum fruit notes are chased by dry oak, tobacco and cinnamon spice.
Rich fruity port and dry aged agricole Martinique rhum are a match made in heaven – a match exploited in this well-balanced rum.
Difford's Guide Certification
Type of vessel used for main maturation: American Standard Barrel (ASB) 180 - 200 Ltrs
Type of wood used for additional maturation 'finishing': Port Seasoned