Closure: Synthetic stopper
Product of: Germany
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Adler Gin, which incidentally translates from German as 'Eagle Gin', hence the illustration on the label, is based on a wheat distillate which is redistilled with the flavouring botanicals using vacuum distillation at temperatures below 80°C. Read more
Sampled on 11/03/2012
Translucent but with slight sediment in suspension.
Strong green cardamom immediately apparent with juniper and gingery coriander close behind.
Robust palate where initial juniper hit is quickly chased by pleasing cardamom flavours with subtle candied ginger, lemon and sage, very faint floral notes.
Spicy pine and eucalyptus finish with lingering cracked red pepper corns.