alc./vol: 20%
Proof: 40°
Vintage: Non-vintage
Aged: No age statement
Product of: Belgium
See more Rosso/Rouge/Rojo (sweet 130+ sugar p/l lighty/unaged) vermouths
View 463 cocktails with Rosso/rouge (sweet) vermouth
View product website
Developed by Jurgen Lijcops, a Belgian sommelier and owner of Michelin starred The Glorious restaurant, Forest Vermouth is based on organic Montepulciano wine with an infusion of 52 herbs and spices. It is aged 6 months in French oak barrels previously used to age Chateau d’Yquiem and Le Pin wines.
Forest Vermouth is not filtered prior to bottling so has some sediment.
Sampled on 06/02/2016
Clouded by sediment, golden amber.
Currant buns, brown bread, cinnamon, gun powder and blueberry fruit muffin.
Cinnamon, nutmeg and black pepper spiced currant buns with red berry and wine fruitiness.
Christmas spiced wine.
Rich red berry fruit and wine with enlivening spice. Great flavours but lacks harmony.
The Whisky Exchange
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2024
Join the Discussion
... comment(s) for Forest Vermouth
You must log in to your account to make a comment.