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This is a community recipe contributed by William Chantland.
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of January 2022
Serve in a Tiki mug or collins
| 30 ml | Lemon Hart 151 rum |
| 30 ml | Bacardi 8 year old rum |
| 30 ml | Monin Grenadine Syrup |
| 30 ml | Lime juice (freshly squeezed) |
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