Northern Lights

Serve in a Martini glass...
1½	fl oz	Davna Bizon Vodka
¾	fl oz	Berentzen Apfel Korn (apple schnapps) liqueur
½	fl oz	Pernod anise liqueur
1	fl oz	Pressed apple juice
½	fl oz	Freshly squeezed lime juice
½	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Float star anise

Comment:

Wonderfully refreshing: apple and anis served up on a grassy vodka base.

About:

Created in 2003 by Stuart 'Holiday' Hudson at MJU Bar, Millennium Hotel, London, England.

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Makes this drink 11.11 times

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