Northern Lights

Serve in a Martini glass...
1½	fl oz	Bison grass vodka
¾	fl oz	Berentzen Apfel Korn (apple schnapps) liqueur
½	fl oz	Pernod anise liqueur
1	fl oz	Pressed apple juice
½	fl oz	Freshly squeezed lime juice
½	fl oz	Sugar syrup (2 sugar to 1 water)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Float star anise

Comment:

Wonderfully refreshing: apple and anis served up on a grassy vodka base.

About:

Created in 2003 by Stuart 'Holiday' Hudson at MJU Bar, Millennium Hotel, London, England.

Buy ingredients

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£12.25

Makes this drink 31.11 times

£19.95

Makes this drink 46.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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