Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 2 fl oz | Powers Gold Label Irish Whiskey |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1 barspoon | Adriatico Amaretto Liqueur |
| 1⁄2 fl oz | Monin Ginger Syrup |
| 1 1⁄2 fl oz | Thomas Henry Soda Water |
| 3⁄4 fl oz | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 1⁄2 fl oz | Heering Cherry Liqueur |