This is a community recipe contributed by Jack Hart.
Community recipes are not tested or verified by Difford’s Guide.
Published on 27th of February 2024
Serve in a Rocks glass
| 20 ml | Mandarine Napoleon liqueur |
| 20 ml | Briottet Poire William liqueur |
| 15 ml | Lemon juice (freshly squeezed) |
| 12.5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 8 unit | Mint leaves |
| 50 ml | Eager Cranberry Juice Drink |
| 20 ml | St-Germain elderflower liqueur |
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