This is a community recipe contributed by Sean Corr.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of May 2025
Entered in Mandarine Napoléon Cocktail Challenge
Serve in a Coupe glass
| 25 ml | Mandarine Napoleon liqueur |
| 25 ml | Dutch Cacao white crème de cacao |
| 50 ml | Almond milk |
| 10 ml | Agave syrup |
| 5 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba (chickpea water) or Vegan egg white replacement |
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