Canadian Apple in Brandy

Aleksa Cat’s avatar

This is a community recipe contributed by Aleksa Cat.

Community recipes are not tested or verified by Difford’s Guide.

Published on 10th of March 2026

Serve in a Collins glass

Ingredients:
75 ml Apple juice/apple cider (cloudy & unsweetened)
45 ml Lemon juice (freshly squeezed)
22.5 ml Maple syrup
60 ml Georgian Brandy

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