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Canadian Apple in Brandy
Glassware
Serve in a Collins glass
| 2 1⁄2 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 3⁄4 fl oz | Maple syrup |
| 2 fl oz | Georgian Brandy |
Creamy, indulgent and downright toasty.
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