This is a community recipe contributed by Daniel Gore.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2026
Serve in a Coupe glass
| 25 ml | 42 Below vodka |
| 25 ml | Pallini Limoncello liqueur |
| 12.5 ml | Cointreau L'Unique triple sec liqueur |
| 12.5 ml | Lemon juice (freshly squeezed) |
| 12.5 ml | Gomme syrup |
| 2 barspoon | Lemon curd |
| 3 drop | 3 dashes Fee Brothers Fee Foam cocktail foamer |
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