Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 30 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 20 ml | Cointreau L'Unique triple sec liqueur |
| 15 ml | Monin Elderflower Syrup |
| 30 ml | Cola |