Yuzutide

Serve in a

Garnish:

Yuzu peel

How to make:

Peel two yuzu fruits trying to make at least one long continuous peel. Prepare a Collins glass with one full yuzu peel and ice. Put the rest of the peel and all the other ingredients except for the soda in a shaker. Shake and pour in the Collins glass. Top off with soda. Gently stir.