View all recipes entered
View all recipes entered

Christmas Cherry Sour

Christmas Cherry Sour by Matthew Tepfer
  • Bartender: Matthew Tepfer

Garnish:

Garnish with a maraschino cherry on a pick

How to make:

Shake all ingredients with ice and strain into double old fashioned glass over crushed ice.

2 fl oz El Dorado 8 Year Old Rum
1/2 fl oz Heering Cherry Liqueur
1/2 fl oz Tempus Fugit Crème de Cacao à la Vanille
1/4 fl oz Orgeat (almond) sugar syrup (2:1)
3/4 fl oz Lemon juice (freshly squeezed)
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2025