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Lemon Pie
Serve in a
Coupe glassGarnish:
Whipped Cream on Top, Grated Nutmeg
How to make:
Measure,
20ML Pallini Limoncello,
20ML Cinnamon Syrup,
20ML Lemon Juice,
and 50ML Advocaat Liqueur.
Shake to combind and chill, Strain into a chilled coupe glass.
Whip Cream and Layer ontop of Liquid in the glass then grate Nutmeg over to finish.
Enjoy with a spoon and your mouth!
| 2/3 fl oz | Pallini Limoncello liqueur |
| 1 2/3 fl oz | Advocaat liqueur |
| 2/3 fl oz | Cinnamon syrup |
| 2/3 fl oz | Lemon juice (freshly squeezed) |
Pallini Limoncello
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Pallini Limonzero
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
Pallini Limoncello Vegan Cream liqueur
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
