The 2026 Pallini Limoncello Cocktail Competition was open to professional bartenders and home cocktail enthusiasts, with prizes for each category. Recipes were submitted from around the world, with many designed to earn bonus points for savoury flavours.
A twist on a Limoncello sour, bringing more bite from the 42 Below Vodka, as well as more vibrancy from the Basil and Grenadine combination.
A light and savory spritz for hot summer days on the patio. The Pallini Limoncello provides and amazing foundation for the cocktail and helps to highlight
Select and pre-chill a COUPE GLASS. Prepare garnish of fresh sage leaf. SHAKE all ingredients with ice. FINE STRAIN into chilled glass. Garnish with fresh
Limone Alpine Finale opens with bright lemon oil and fresh citrus on the nose. Pallini leads with zesty Italian lemon, lifted by gentle alpine herbs from
Giardino” uses floral notes of elderflower, violet and rose to support the natural citrus oils of Pallini Limoncello. Verjus brings freshness and structure,
Layered and garnished to represent both flags of two great nations to be enjoyed from the Amalfi coast to the Gulf of Mexico Transatlantic style. Nose:
The whole concept was to create a different taste palette in a cocktail using limoncello, something different from the usual. So i tried to enhance the
Soft lemon aroma like coastal sunshine blends with rich elderflower fragrance, layered with abundant herbal notes.
Combine all ingredients in a tin and shake with ice, strain into a sling glass filled with crushed ice and garnish with a leafy celery sprig.
A silky vegan dessert cocktail combining cognac richness with coconut and vanilla cream. Expect notes of caramel, fig, soft spice, and milk chocolate,
An amazing marriage of citrus and herbs which evolves and mellows with a little dilution as you sip further down. Joyfully refreshing all the way through.
Create an authentic sunset appearance in your cocktail, first pour your prepared drink into a glass. Once the cocktail is in the glass and you have finished
Use a delicate, lightly fruity extra virgin olive oil to ensure a silky mouthfeel without overpowering the drink. Large, compact ice cubes help control
An aperitivo cocktail where Pallini limoncello goes out to the garden to make friends with celery and cucumber under the shelter of a climbing rose bush.
Fresh and vibrant citrus notes lead the cocktail, with intense Amalfi lemon aromas from Pallini Limoncello balanced by crisp sweet apple cider. Subtle
A light, bright refreshing non alcoholic cocktail, which would be lovely as an aperitif. An easy, slightly savoury cocktail that can be enjoyed at any
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
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