The Transatlantic
Serve in a
Coupe glassGarnish:
Lime wheel and salt rim
How to make:
Add mezcal, lime juice and limoncello to boston tin
Shake vigorously for 20 seconds
Double strain into chilled, emptied and salt rimmed coupe
Gently spoon the Lillet rouge in creating layered effect
Garnish with lime wheel
Kick back and enjoy
| 1 1/6 fl oz | Pallini Limoncello liqueur |
| 1 fl oz | Lillet-style Rouge light quinquina |
| 5/6 fl oz | Lime juice (freshly squeezed) |
| 1 5/6 fl oz | Mezcal |
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