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Aurum Sud
Serve in a
Coupe glassGarnish:
Express lime zest twist over the cocktail and use as garnish.
How to make:
Shake all ingredients with ice, strain into a pre-chilled coupe.
| 3/4 fl oz | Pallini Limoncello liqueur |
| 1 1/2 fl oz | Aged Chilean pisco |
| 1/4 fl oz | Solerno Delicato blood orange liqueur |
| 1/2 fl oz | Pink grapefruit juice (freshly squeezed) |
| 1/6 fl oz | Lemon juice (freshly squeezed) |
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