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Black pepper dusted lemon peel and Samphire sprig
Build all ingredients in a glass over ice, using Prosecco and soda last
Grind of black pepper over the lemon
Garnish with a sprig of samphire and a lemon peel dusted with black pepper
| 2/3 fl oz | Pallini Limoncello liqueur |
| 5/6 fl oz | Conker Gin |
| 2/3 fl oz | Cynar artichoke amaro |
| 2 1/3 fl oz | Prosecco sparkling wine |
| 1/2 fl oz | Soda water |
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
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