3 small mint leaves
Fill all ingredients in a shaker, first shake dry, then with ice, double strain in a pre-chilled Coupe glass.
| 1 1/4 fl oz | Adriatico Bianco Amaretto Liqueur |
| 1 fl oz | Plantation 3 Stars rum |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Green Chartreuse (or alternative herbal liqueur) |
| 1/4 fl oz | White chocolate sugar syrup |
| 1/4 fl oz | Double cream / heavy cream |
Adriatico is a contemporary amaretto liqueur made in Italy with Filippo Cea almonds hand-picked in the Apulian countryside. These single-source almonds
Amaretto Adriatico Zero is made with a distillate of Filippo Cea almonds from Puglia, Italy. It is a non-alcoholic amaretto with the familiar aroma of
This delicious, creamy liqueur is an amaretto liqueur, with its creamy/milky consistency due to being made from crushed almonds, alcohol and a touch of
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