Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
alc./vol: 17%
Proof: 34°
Vintage: Non-vintage
Aged: Unaged
Product of:
Netherlands
Bols claims to have developed a unique extraction process to obtain the rich sweet flavours from the lychee fruit. Launched in Asia in 2003, Bols Lychee Liqueur is proving to be a big hit in Japan where lychee liqueurs are a million litre a year business.
Flavoured with flavouring essences and with added citric acid.
Sampled on 16/03/2012
Crystal clear.
Tinned lychees and 'tropical' fruit juice, with jammy peach and green melon skin.
Sweet, candied lychee with citric acid tartness that dominates the lychee flavours.
Jammy lychee with lingering acidity.
Flavoured with a whisky-like triple grain distillate made of corn, wheat and rye, which the Dutch call maltwine. This flavoursome distillate is blended
Made according to a 19th century recipe, a base of 50 per cent malt wine, triple-distilled in a pot still from rye, wheat and corn is blended with traditional
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2026
Join the Discussion
... comment(s) for Bols Lychee Liqueur
You must log in to your account to make a comment.