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Pineapple frond for garnish
Prepare the acidity adjusted orange juice an then shake the ingredients with ice cube and strain in Nick & Nora glass. Garnish with pineapple frond. If no acid is available, use regular orange juice and a dash of lime juice.
| 3/4 fl oz | Heering Cherry Liqueur |
| 1 fl oz | Hampden Estate 8 Year Old Rum |
| 3/4 fl oz | Cocchi Storico Vermouth di Torino |
| 1 fl oz | Orange juice (freshly squeezed) |
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