All 2025 recipes entered
All 2025 recipes entered

Scarlet Noel

Scarlet Noel by Andrii Tarasenko
  • Bartender: Andrii Tarasenko
  • Bar: Negroni Aperetivo Bar, Bucharest , Romania

Garnish:

Dry orange with sugar powder on top Cherry maraschino

How to make:

Build in highball glass over ice. Stir gently. Top with soda. Lift lightly with bar spoon

5/6 fl oz Heering Cherry Liqueur
1 fl oz Woodford Reserve Straight Rye
1/2 fl oz Green (Verte) Chartreuse liqueur
1/2 fl oz Lemon juice (freshly squeezed)
2 2/3 fl oz Soda (club soda) water
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