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The Christmas Journey
Serve in
Rocks glassGarnish:
Spruce brunch covered with powder sugar and sugar paste bow
How to make:
Add all ingredients into a mixing glass filled with ice. Stir until well-chilled and properly diluted (around 15 seconds). Strain into a rocks glass over a large clear ice cube. Express a hint of orange zest over the top.
| 1 fl oz | Heering Cherry Liqueur |
| 1 1/3 fl oz | Lagavulin 8 Years Old |
| 1/3 fl oz | 1883 cinnamon syrup |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 2 dash | Orange bitters |
| 2 dash | Chocolate bitters |
