Cherry Bee's Knees
- Bartender: Leon Rooney
- Bar: Horseshoe Bar @ Davinci's Hotel, Derry, United Kingdom
Serve in
Coupe glassGarnish:
Stemmed Cherry
How to make:
Add all ingredients to shaker, shake, & double strain into coupe glass
| 1 1/3 fl oz | Bombay Sapphire Gin |
| 11/12 fl oz | Heering Cherry Liqueur |
| 2/3 fl oz | Lemon juice (freshly squeezed) |
| 2/3 fl oz | Honey syrup (1 honey to 1 water) |
| 2 dash | Cherry bitters |
