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Lemon Biscotti

Lemon Biscotti by Mateusz Podbielski
  • Bartender: Mateusz Podbielski
  • Bar: Club Amber, Wodzisław śląski, Poland

Serve in

Coupe glass

How to make:

1. Add all ingredients into a shaker
2. Shake until chilled
3. Double strain into a prechilled coupe glass

2 fl oz Pallini Limoncello liqueur
1 1/2 fl oz Double cream / heavy cream
1 fl oz Luxardo Amaretto liqueur
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