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Before Sunset

Named after Woody Allen's movie, inspired by tequila sunrise & margarita, the combination of limoncello and a splash of guava juice gives this tequila

Maple Thyme Pallini

This recipe was created by a group of 4 friends that meets for a monthly cocktail club where each person must bring their own unique cocktail, complete

Heritage Sour

Citrus, slightly bitter, sour.

Limone Bianco

A dry, crisp, citrusy cocktail. Lemoncello adds just enough sweetness for balance. Rum and vermouth adds structure and complexity. Bitter add aromatic

Coast Dawn

Please be careful not to accidentally injure your fingers when using a grater

La Distillazione Romana

This cocktail is a tribute to the Italian craftsmanship of the Almalfi Coast – sunny, complex, and stylishly refined. At its heart is intense, handcrafted

The Tuscan Job

I start thinking about making a summery and Refreshing Negroni inspired drink tasting some limoncello in Costiera Amalfitana. When I come back home I just

Amalfi Sour

I first visited the Amalfi Coast with my parents as a young child. I distinctly remember the stunning panoramic views and the glorious smell of Sfusato

Amalfi Sunset Crostata

Amalfi Sunset Crostata opens with the sunlit brightness of Pallini Limoncello, immediately inviting and vivid. A juicy wave of red berry from Monkey

Rex

Rex means king in Latin.

Amalfi Sour

The Amalfi Sour was inspired by another modern classic cocktail -- the Trinidad Sour. While a Trinidad Sour puts aromatic bitters at the center, I wanted

Crystal Limon

A cocktail that is nice to drink outside in the sunshine. Not overly sweet or bitter but has that nice balance between both.

Amalfi punch

This cocktail is perfect for pre-batching, so you can enjoy the party without having to mix each drink one by one. The limoncello brings a fresh, citrusy

Sour spots

The idea came up after my friend gave me some amaro when she returned from Italy.

Spring Fling

The sparking (preferably lemon) water should be added just before serving.

The Jack Lemmon

Use oat milk and not oat water.