alc./vol: 60%
Proof: 120°
Vintage: Non-vintage
Aged: 7 years
Product of: Jamaica
See more Overproof aged rum - pot still Jamaican-style
View 32 cocktails with Jamaican-style overproof aged pot still rum
Made from wild yeast fermented sugar cane molasses distilled in double retort pot stills and matured for seven years in Jamaica. Bottled at natural colour, without the addition of caramel.
Sampled on 25/06/2022
Clear, golden amber.
Pungent, funky banana bread, chargrilled pineapple, toasty oak and cinnamon-led spice.
Huge!. Explodes on the palate. Spirituous spice subdues to reveal toasty oak, bready grilled pineapple and flambeed banana.
Slightly burnt chargrilled pineapple and blackened banana bread.
A huge cask-strength rum that's brilliant tamed with a splash of cola or to add a blast of Jamaican funk to a cocktail.
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