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White crème de cacao liqueur
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20th Century Cocktail image

20th Century Cocktail

When, as originally, this cocktail is made with Rutte Celery Gin, then celery notes are very obvious in the final cocktail - perhaps more so than in the

21st Century image

21st Century

It's incredible how switching between blanco and reposado tequila (even between same brands) changes this cocktail with the blanco version somewhat out-of-kilter

Barbary Coast image

Barbary Coast

Cream and a touch of rich dark chocolate smooth scotch whisky and gin without smothering them. This may be a creamy drink but it remains 'serious' and

Silk Stocking Cocktail image

Silk Stocking Cocktail

So smooooooth but still retains a tequila bite and a hint of chocolate and fruit.

Simon Says image

Simon Says

A great aperitif drink which uses bready genever and gentian liqueur as its backbone with spoons of herbal Galliano, genepi and chocolate liqueurs adding

Tequila Alexander image

Tequila Alexander

Creamy tequila and chocolate this tequila based riff on the classic Brandy Alexander is deliciously indulgent.

Ace Of Clubs Daiquiri image

Ace Of Clubs Daiquiri

A Daiquiri with a hint of chocolate.

Alexander The Great image

Alexander The Great

A tasty combination of coffee, chocolate and cream, laced with vodka.

All In image

All In

Spirituous and bittersweet with a underlying chocolaty treat.

Brandy Alexander image

Brandy Alexander

This after-dinner classic is rich, creamy and subtly chocolaty.

Chocolate Negroni image

Chocolate Negroni

The chocolate in this riff on a classic Negroni seems to boost the orange notes in the Italian red bitter liqueur.

Ciao Bella image

Ciao Bella

Use a great quality white crème de cacao alongside Aqua Bianca and you'll have a surprisingly well-balanced complex and delicately chocolaty freshening

Clarita image

Clarita

Dry (at least with the amontillado sherry) we used, Clarita could be enjoyed as an aperitif or digestive.

Clear As Rain image

Clear As Rain

Tequila, kummel and cacao – a trio of powerful flavours diluted and made into a delicate cocktail by birch water.

Creme Egg Cocktail image

Creme Egg Cocktail

As befits the name, this chocolate and vanilla vodka-based Easter Egg of a cocktail has both cream and egg – the later in the form of Dutch advocaat.

Delmarva Cocktail No.2 image

Delmarva Cocktail No.2

Bourbon's distinctive character shines through but is softened and flavoured by cacao and a hint of citrus.

Don Pone image

Don Pone

Maraschino cherry aromas strike you first as you enjoy this cognac-laced, subtly chocolate and ginger after-dinner cocktail.

Easter Cocktail image

Easter Cocktail

Chocolate cocktail with extra interest thanks to vanilla and cardamom.

Fairy Cream image

Fairy Cream

Absinthe sits majestically with cream and chocolate in this indulgent after-dinner cocktail.

Fourteenth Century image

Fourteenth Century

A riff on the classic 20th Century based on Black Tears spiced rum and so named due to the Black Death reaping its havoc in the 14th Century.