Our free to use website requires cookies, as almost all websites do.
A bite-sized Sweet Manhattan.
A rye-based Perfect Manhattan with an optional lift from maraschino syrup.
This drink is often mixed in the glass in which it is to be served. Shaking better incorporates the flavours produced by muddling and fine straining removes
Great rye whiskey notes with hints of orange and cherry. Slightly sweet but all too easy.
This cocktail should be blended so the ice is dissolved to chill and dilute the drink which should end up with a long-lasting frothy head.
A Sweet Manhattan but with the distinctive herbal agave notes of tequila.
Exactly as the name suggests. Also works well served straight-up in a coupe.
Sweet maraschino helps balance this dry drink.
An aromatic, spirited, classical cocktail.
Even with a spoon of cherry syrup, this is fruity and balanced rather than sweet with rum holding its own as the dominant flavour.
A fresh and refreshing orange and vanilla influenced Vodkatini.
A classic frozen Daiquiri heavily laced with maraschino cherry.
As the name suggests, sage subtly influences this fruity cognac based cocktail served on the rocks. Fruity and easy.
Reminiscent of a tropical Sidecar.
Bundles of flavour - tangy and moreish.
Cherry sweetness paired with Daiquiri sharpness.
Light, aromatic, semi-sweet and distinctly oriental in style.
Not yet rated
The Finland Bacardi Legacy 2019 winning cocktail. Created by Rossie Mathias, who said, I wanted to create something to withstand the test of time and last
A fruity twist for champagne purists. Created by Tom Walston for Nicky Blanning, Cambridge, May 2021.
Makes 2 over ice...
All editorial and photography on diffordsguide.com is copyright protected
© Odd Firm of Sin 2022