Garnish with a dehydrated lemon peel shaped into a spiral.
Pour all the ingredients into a well-chilled mixing glass and stir gently until well combined. Strain into a pre-chilled Nick & Nora glass and finish with a double lemon twist for a refreshing touch.
| 11/12 fl oz | Heering Cherry Liqueur |
| 1 fl oz | Italian red bitter liqueur |
| 1 fl oz | Lillet Blanc |
| 5/12 fl oz | Dolin Dry vermouth |
| 1 drop | Grapefruit bitters |
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