All 2025 recipes entered
All 2025 recipes entered

El Heeringway

El Heeringway by Zaksakan Chuachan
  • Bartender: Zaksakan Chuachan
  • Bar: Zaksakan Chuachan, Chon Buri, Thailand

Serve in

Coupe glass

Garnish:

Maraschino Cherries

How to make:

1. Add the Heering cherry liqueur, White rum, Extra Dry vermouth, Jasmine syrup and Fresh lime juice into a mixing glass with ice and stir until well-chilled.

2.Strain into a chilled cocktail or coupe glass.

3.Garnish with a maraschino cherries.

2/3 fl oz Heering Cherry Liqueur
1 1/2 fl oz Bacardi Carta Blanca Superior White Rum
2/3 fl oz Cinzano 1757 Extra Dry vermouth
1/6 fl oz Giffard Jasmine Syrup
1/4 fl oz Lime juice (freshly squeezed)
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