Pi Day
Serve in
Coupe glassGarnish:
To garnish, crush up Cinnamon Toast Crunch cereal and rim your glass with white chocolate sauce. Proceed to coat the rim in the crumbled cereal. Accentuate a lemon peel over the top for more fresh citrus notes.
How to make:
Build into a shaker;
Add
.25 oz cinnamon syrup
.5 oz lemon juice
.5 señor Lopez cream of coconut
1 oz Pallini limoncello
1 oz vodka
Shake and strain into a coupe
| 1 fl oz | Pallini Limoncello liqueur |
| 1 fl oz | Vodka |
| 1 fl oz | Cream of coconut (e.g. Coco Lopez, Re'al etc.) |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Cinnamon syrup |
