Not generally accessible
+43 (0)7614 63450
1 Eggenburg, Vorchdorf, 4655 Austria
Also known as Santa Claus Beer, Samichlaus boppelbock is brewed once a year on 6th December and then aged for 10 months before bottling. This is one of the world’s strongest...
Brewed at the Schloss Eggenberg brewery, Hopfenkönig is a pils style beer with a mild flavour, fermented and matured for 12 weeks in the historic cellars of Eggenburg Pilsner.
Mac Queen's Nessie is brewed with Scottish highlands malt whisky and is matured for two months prior to bottling.
Launched in 1976, Schloss Eggenberg Urbock 23˚ is a pale double bock, meaning it is a full-bodied, strong lager, while the 23˚suffix refers to the amount of sugars prior to...
We are keen to feature as many spirits, liqueurs, beers, wines and non-alcoholic drinks products as possible on Difford’s Guide and we create a new dedicated
Genever, also known as jenever, jeneva, geneva and hollands, is a juniper-flavoured spirit from Holland and Belgium. Like gin, juniper is an obligatory
Firstly, to introduce myself to those of you outside of Greece, Eleni Nikoloulia and I are the duo behind Difford’s Guide Greece, the local Greek language
Celebrated annually on the first Friday of August, International Beer Day (IBD) was conceived in 2007 by Jesse Avshalomov at a bar in Santa Cruz, California
Fruit cups, quintessentially English summertime thirst-quenching drinks, were invented by the Victorians and were originally a mixture of fruit, liqueurs
Non-alcoholic is the new drinks category on the block and its emergence has inspired Distill Ventures, the Diageo-backed spirits accelerator which helps
The way most people pour champagne is wrong. As are the glasses we drink it from. Think you know about champagne? Think again.
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