Patrón Perfectionist - Chloe Merz

Germany

Winning cocktail: Dauntless Dessert

50 ml Patrón Reposado
30 ml Grapefruit oleo acid (homemade)
10 ml Black tea syrup (homemade)
1 bsp Bergamot spirits
1 bsp Absinthe

Add all the ingredients to a shaker.

Add ice and shake for 15 to 20 seconds.

Double strain into a coupe glass then garnish with grapefruit zest.

Patrón Perfectionist - Chloe Merz image 1 Patrón Perfectionist - Chloe Merz image 2

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