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Brownie
The same recipe made using white crème de cacao makes a tasty cocktail, but not one that befits the name
14th December 2024 at 18:29
This is fabulous with some Amarena Fabbri syrup mixed in. I used Italian brandy and panna fresca as half and half isn't available.
Sub the Kirsch with Poire Williams eau de vie, works very well with this one.