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This one is passable, but not one I would make again. It's a shame there's so few cocktails and that uses cask aged gin, and none of them are great.. Are you up for the challenge Simon? 😅
Although I'm not well versed in Cachaça, I think I have to agree with the previous poster here.
Compared to the flavour of Cachaça 51, Leblon is extremely mild. It is however waaay easier on the nose! 😂
Where Cachaça 51 smells like sour milk, Leblon reminds me more of unflavoured yoghurt.