Given the Triple Sec moniker, I was a little worried this was closer to Cointreau than it actually is.
Ferrand is a great Curaçao and a worthy addition to any bar cabinet.

This one's ideal for those who are unsure if they've got enough hair on their chest to try a proper peated whiskey.
The flavour is slightly thin, but luckily not in the way that it feels watered down.

Not to be the infamous nitpicker... but a dash (which in the case of most bottles except bitters are quite imprecise) is defined as 1 - 1,5 ml.
4 dashes will thus be equal to 5 ml.
In other words, one barspoon which is already used twice in this recipe.
Let's make it thrice 😅

This is a gateway drink!
Before you know it, you're chugging Bloody Marys 😅