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Lake Erie Dirty Martini

Can be made with pitted Castlevetrano olives. If used, add an additional 1/2 oz of brine to account for sweetness
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John Hinojos’ Avatar John Hinojos
6th May at 23:48
Really liked the salty taste of the olive brine. Never thought of using Vodka in a dirty martini. The vodka adds a subtle sweetness to the drink you do not get with the gin. Very good.
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